Waffles With Browned Butter Creme
Nothing against Mrs. Butterworth, but I don't think I'll be needing her anymore. Try this topping on your next batch of waffles, pancakes, or french toast and I know you'll feel the same. In a saucepan on low heat, whisk 1 stick of real butter with 1/2 Cup of light brown sugar until melted. Don't stop stirring it (about 2 minutes) Now here's the trick so it's not all grainy and "brown sugary." Add 1 tsp. of Baking Soda, whisk it in and watch it transform into a fluffy saucey topping. This is also amazing poured over and mixed into popcorn.
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